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Nutrition essays

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Microcytic Anemia

Words · 787
Pages · 3
Rating · 4.8/5
Introduction Anemia is a medical condition caused by a reduction in the amount of hemoglobin in the blood stream. There are different types of anemia, microcytic being one of them. This type is characterized by small red blood ce...
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Health Effects of Vegan Diets

Words · 2940
Pages · 11
Rating · 4.8/5
Introduction Over the years, vegan diets have gained increasing popularity. About 2% of the general population excludes meat, dairy, and eggs from the individual’s daily diet. Vegans have quoted their allegiance to avoiding ani...

Community Disease Portfolio

Words · 1961
Pages · 7
Rating · 4.9/5
Pathophysiology of Obesity A study by Bullon, Newman, & Battino (2014) outline the dangers, as well as the causes of obesity, which is increasingly becoming a problem in many health settings. Obesity in Vermillion County area...

Human Nutrition and Health

Words · 1672
Pages · 7
Rating · 4.8/5
Terms of Reference The purpose of the paper is to present a comprehensive analysis of food nutrients and their sources, and how choices of diet affect human health. The article will serve to provide a simple guide on how to maint...

Obesity in Florida

Words · 667
Pages · 3
Rating · 4.8/5
Open Letter Being a nutritionist and an advocate of health lifestyle to prevent diseases, I hope to persuade you to documentary invalidate the breastfeeding policy which has been implemented with an aim of preventing obesity in c...

Meal Planning for Lipids in Diet

Words · 656
Pages · 3
Rating · 4.8/5
Interview What is the AMDR for fat in the diet? AMDR is a healthy diet related acronym which means Acceptable Macronutrient Distribution Range. The recommended AMDR for fat intake in a diet is between 20 to 35% of adults aged 19 ...

High Cholesterol and High Lipids

Words · 685
Pages · 3
Rating · 4.9/5
Evidence-Based Practice to Lower Cholesterol and Lipids Cholesterol is a soft, fat-like element found in the bloodstream. Although it is an important part of the body, high levels of cholesterol might cause significant risks for ...

Fast Food Consumption in Us and Its Incidence and Risks in Obesity

Words · 1909
Pages · 7
Rating · 4.9/5
Introduction The prevalence of obesity in the US continues to increase with each passing year. Over the last decades, statistics point to a worrying trend with regard to the upward progression of obesity, both nationally and glob...